Every couple of weeks, Rose Curless stops by the Kimball Public Library to get some parsley, lettuce and tomatoes. The tomatoes are for her husband.

After gathering a bag of parsley, Rose said, "I have a recipe for Heart Tonic. You use some wine and some honey (along with the parsley) and cook that all up. Then when I start feeling a little something in my chest, I get a drink of it."

In addition to parsley, lettuce, and tomatoes, the library produces spinach, onions, cilantro, thyme, snap peas and Bok Choy.

This is all possible because the library purchased a Hydroponic Lettuce Grow Farmst...