By Dave Faries
Editor 

Restaurants

The Best Of 2012

 

Dave Faries

Jen Cremiewiecz and Charlea Wickam of Open Range Grill enjoy a break from the lunch rush crowd. The Ogallala restaurant serves a memorable burger.

Sashimi in Cheyenne, good Southern-style fried catfish in the heart of downtown Fort Collins, even an all-American burger in a joint once praised by Buffalo Bill Cody--it has been another interesting year dining across the region.

Over the course of 2012, I visited everything from Thai restaurants to everyday mom and pops. Here is what stood out during my culinary travels over the past 12 months:

Best Dining Destination: Bridgeport

The little community--it is smaller than Kimball--supports several worthwile venues. Meadowlark, for instance, serves a respectable diner-style menu. Burgerwerx...



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